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dc.contributor.authorMartínez-Luis, Sergio
dc.contributor.authorCherigo, Lilia
dc.contributor.authorSpadafora, Carmenza
dc.contributor.authorGutiérrez, Marcelino
dc.date.accessioned2020-05-27T23:21:01Z
dc.date.available2020-05-27T23:21:01Z
dc.date.issued2019-01-01
dc.identifier.otherhttps://doi.org/10.1177/1934578X1901400109
dc.identifier.urihttp://repositorio-indicasat.org.pa/handle/123456789/32
dc.descriptionFractionation of the ethyl acetate extract of the bacterium Pseudomonas aeruginosa led to the isolation of five compounds, cyclo –(L-Phe-L-Pro) (1), 3-heptyl-3-hydroxy-1,2,3,4-tetrahydroquinoline-2.4-dione (2), 2-heptyl-4-hydroxyquinoline (3), 2-nonyl-4-hydroxyquinoline (4), and 1-phenazinecarboxylic acid (5). The structures of compounds 1-5 were established by spectroscopic analyses. Compounds 2 4 produced inhibition on the growth of Plasmodium falciparum, with IC50 values of 3.47, 2.57 and 2.79 μg/mL, respectively. Compounds 3-4 had activity against Trypanosoma cruzi, with IC50 values of 3.66 and 3.99 μg/mL. Finally, all compounds were found inactive when tested against Leishmania donovani at 10 μg/mL.en_US
dc.description.abstractFractionation of the ethyl acetate extract of the bacterium Pseudomonas aeruginosa led to the isolation of five compounds, cyclo –(L-Phe-L-Pro) (1), 3-heptyl-3-hydroxy-1,2,3,4-tetrahydroquinoline-2.4-dione (2), 2-heptyl-4-hydroxyquinoline (3), 2-nonyl-4-hydroxyquinoline (4), and 1-phenazinecarboxylic acid (5). The structures of compounds 1-5 were established by spectroscopic analyses. Compounds 2 4 produced inhibition on the growth of Plasmodium falciparum, with IC50 values of 3.47, 2.57 and 2.79 μg/mL, respectively. Compounds 3-4 had activity against Trypanosoma cruzi, with IC50 values of 3.66 and 3.99 μg/mL. Finally, all compounds were found inactive when tested against Leishmania donovani at 10 μg/mL.en_US
dc.language.isoenen_US
dc.subjectPseudomonas aeruginosaen_US
dc.subjectTrypanosoma cruzien_US
dc.subjectmalariaen_US
dc.subjectChagas diseaseen_US
dc.titleAntiparasitic Compounds from the Panamanian Marine Bacterium Pseudomonas aeruginosaen_US
dc.typeArticleen_US


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